腸炎 弧 菌 主要存在於下列 何 種 食材,須 熟食 且避免交叉汙染

-->搜尋相關連結 <div id="f58ff64b68ff4848e5dee804f98c461c" class="w-100"> <p class="font-large">#1. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly95YW1vbC50dy9pdGVtLTQxLiVFOCU4NSVCOCVFNyU4MiU4RSVFNSVCQyVBNyVFOCU4RiU4QyVFNCVCOCVCQiVFOCVBNiU4MSVFNSVBRCU5OCVFNSU5QyVBOCVFNiU5NiVCQyVFNCVCOCU4QiVFNSU4OCU5NyVFNCVCRCU5NSVFNyVBOCVBRSVFOSVBMyU5RiVFNiU5RCU5MCVFRiVCQyU4QyVFOSVBMCU4OCVFNyU4NiU5RiVFOSVBMyU5RiVFNCVCOCU5NCVFOSU4MSVCRiVFNSU4NSU4RCVFNCVCQSVBNCVFNSU4RiU4OSVFNiVCMSU5OSVFNiU5RiU5MyUyOEElMjklRTglOUIlOEIlMjhCJTI5JUU3JTg5JTlCJUU4JTgyJTg5JTI4Qy4uLTIyMjMzMDEuaHRt" target="_blank">41. 腸炎弧菌主要存在於下列何種食材，須熟食且避免交叉汙染 ...</a></strong></p> <p style="word-break:break-word">腸炎弧菌主要存在於下列何種食材 ，須熟食且避免交叉汙染 (A)蛋 (B)牛肉 (C)雞肉 (D)海產。 編輯私有筆記及自訂標籤. 技檢◇西餐烹調-丙級- 108 年- 108 在校生(工業類)&nbsp;...</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly95YW1vbC50dy9pdGVtLTQxLiVFOCU4NSVCOCVFNyU4MiU4RSVFNSVCQyVBNyVFOCU4RiU4QyVFNCVCOCVCQiVFOCVBNiU4MSVFNSVBRCU5OCVFNSU5QyVBOCVFNiU5NiVCQyVFNCVCOCU4QiVFNSU4OCU5NyVFNCVCRCU5NSVFNyVBOCVBRSVFOSVBMyU5RiVFNiU5RCU5MCVFRiVCQyU4QyVFOSVBMCU4OCVFNyU4NiU5RiVFOSVBMyU5RiVFNCVCOCU5NCVFOSU4MSVCRiVFNSU4NSU4RCVFNCVCQSVBNCVFNSU4RiU4OSVFNiVCMSU5OSVFNiU5RiU5MyUyOEElMjklRTglOUIlOEIlMjhCJTI5JUU3JTg5JTlCJUU4JTgyJTg5JTI4Qy4uLTIyMjMzMDEuaHRt" target="_blank">yamol.tw</a></p> </div> <div id="592d7a5138d5b2e2403f69eaa1b71a5b" class="w-100"> <p class="font-large">#2. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cudGlrdXRhbmcuY29tL2EvWHVrRmdPTUZGdzdHRGVKaVFlWVAuaHRtbA" target="_blank">80. 腸炎弧菌主要存在於下列何種食材，須熟食且避免交叉汙染(A ...</a></strong></p> <p style="word-break:break-word">80. 腸炎弧菌主要存在於下列何種食材，須熟食且避免交叉汙染(A)海產(B)牛肉(C)蛋(D)雞肉。</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cudGlrdXRhbmcuY29tL2EvWHVrRmdPTUZGdzdHRGVKaVFlWVAuaHRtbA" target="_blank">www.tikutang.com</a></p> </div> <div id="b8e54cf4a3f318c0d2f6ede7ceef7eb2" class="w-100"> <p class="font-large">#3. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cuZmRhLmdvdi50dy90Yy9zaXRlY29udGVudC5hc3B4P3NpZD0xOTM0" target="_blank">腸炎弧菌(Vibrio parahaemolyticus) - 各類食品中毒原因介紹</a></strong></p> <p style="word-break:break-word">腸炎弧菌存在於 溫暖的沿海地區，在適宜的生長環境下（30～37℃）繁殖速度很快，可在12～18分鐘 ... 主要引起中毒的原因食品為生鮮海產、魚貝類、或受其污染的其他食品。</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cuZmRhLmdvdi50dy90Yy9zaXRlY29udGVudC5hc3B4P3NpZD0xOTM0" target="_blank">www.fda.gov.tw</a></p> </div> <div id="b306686908d95433374313e806c50f63" class="w-100"> <p class="font-large">#4. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly8xYXBwbGVoZWFsdGguY29tL3RhZy8lRTglODUlQjglRTclODIlOEUlRTUlQkMlQTclRTglOEYlOEMlRTQlQjglQkIlRTglQTYlODElRTUlQUQlOTglRTUlOUMlQTglRTYlOTYlQkMlRTQlQjglOEIlRTUlODglOTclRTQlQkQlOTUlRTclQTglQUUlRTklQTMlOUYlRTYlOUQlOTAlRTklQTAlODglRTclODYlOUYlRTklQTMlOUYlRTQlQjglOTQlRTklODElQkYlRTUlODUlOEQlRTQlQkElQTQlRTUlOEYlODklRTYlQjElOTklRTYlOUYlOTMtMQ" target="_blank">「腸炎弧菌主要存在於下列何種食材須熟食且避免交叉汙染」懶 ...</a></strong></p> <p style="word-break:break-word">編輯私有筆記及自訂標籤. 技檢◇食品檢驗分析-丙級- 108 年- 108-1 ... ,腸炎弧菌主要存在於下列何種食材，須熟食且避免交叉汙染(A)海產(B)雞肉(C)蛋(D)牛肉。. 編輯私有&nbsp;...</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly8xYXBwbGVoZWFsdGguY29tL3RhZy8lRTglODUlQjglRTclODIlOEUlRTUlQkMlQTclRTglOEYlOEMlRTQlQjglQkIlRTglQTYlODElRTUlQUQlOTglRTUlOUMlQTglRTYlOTYlQkMlRTQlQjglOEIlRTUlODglOTclRTQlQkQlOTUlRTclQTglQUUlRTklQTMlOUYlRTYlOUQlOTAlRTklQTAlODglRTclODYlOUYlRTklQTMlOUYlRTQlQjglOTQlRTklODElQkYlRTUlODUlOEQlRTQlQkElQTQlRTUlOEYlODklRTYlQjElOTklRTYlOUYlOTMtMQ" target="_blank">1applehealth.com</a></p> </div> <div id="1170d6fff0799314ef8f8cfa1730e1fb" class="w-100"> <p class="font-large">#5. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cDovLzIwMy43Mi4xODUuMTMwL2NvbGxlY3Rpb24vOTAwMTAvOTAwMTAucGRm" target="_blank">90010 食品安全衛生及營養相關職類共同科目不分級工作項目01</a></strong></p> <p style="word-break:break-word">(1) 下列哪一種屬於天然毒素①黴菌毒素②農藥③食品添加物④保險粉。 38. (2) 腸炎弧菌主要存在於下列何種食材，須熟食且避免交叉汙染①牛肉②海產. ③蛋④雞肉。</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cDovLzIwMy43Mi4xODUuMTMwL2NvbGxlY3Rpb24vOTAwMTAvOTAwMTAucGRm" target="_blank">203.72.185.130</a></p> </div> <div id="c437cb6c2677fbde1230608976fddb2c" class="w-100"> <p class="font-large">#6. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cueWN2cy50bi5lZHUudHcvZGZfdWZpbGVzL2RmX3BpY3MvOTAwMTAwQTE1JUU5JUEzJTlGJUU1JTkzJTgxJUU1JUFFJTg5JUU1JTg1JUE4JUU4JUExJTlCJUU3JTk0JTlGJUU1JThGJThBJUU3JTg3JTlGJUU5JUE0JThBMTA4MDMwNi5wZGY" target="_blank">90010 食品安全衛生及營養相關職類共同科目不分級工作項目01</a></strong></p> <p style="word-break:break-word">(1) 下列哪一種屬於天然毒素①黴菌毒素②農藥③食品添加物④保險粉。 38. (2) 腸炎弧菌主要存在於下列何種食材，須熟食且避免交叉汙染①牛肉②海產. ③蛋④雞肉。</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cueWN2cy50bi5lZHUudHcvZGZfdWZpbGVzL2RmX3BpY3MvOTAwMTAwQTE1JUU5JUEzJTlGJUU1JTkzJTgxJUU1JUFFJTg5JUU1JTg1JUE4JUU4JUExJTlCJUU3JTk0JTlGJUU1JThGJThBJUU3JTg3JTlGJUU5JUE0JThBMTA4MDMwNi5wZGY" target="_blank">www.ycvs.tn.edu.tw</a></p> </div> <div id="0dbc29a8e9d718ee705ccf5e1c4b814a" class="w-100"> <p class="font-large">#7. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cDovL2V4YW0uYmVzdGRheWxvbmcuY29tLzR3b3JkNTEzNC5odG0" target="_blank">90010食品安全衛生及營養相關職類共同科目不分級281題@紙 ...</a></strong></p> <p style="word-break:break-word">經調查檢驗後確認引起疾病之病原菌為腸炎弧菌，則該腸炎弧菌即為(1)事因 ... 沙門氏桿菌主要存在於下列何種食材，須熟食且避免交叉汙染(1)禽肉(2)水果(3)蔬菜(4)海產.</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cDovL2V4YW0uYmVzdGRheWxvbmcuY29tLzR3b3JkNTEzNC5odG0" target="_blank">exam.bestdaylong.com</a></p> </div> <div id="af6468b909d9a5a4603c7c15026bc850" class="w-100"> <p class="font-large">#8. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cuY2RjLmdvdi50dy9GaWxlL0dldC84ZWl4RXU0aEZkd0xjR3dlOTRmQUtR" target="_blank">沙門氏菌與食品中毒 - 衛生福利部疾病管制署</a></strong></p> <p style="word-break:break-word">沙門氏菌所引起疾病. 沙門氏菌(Salmonolla)引起的疾病包括下述三種，一為單純腸炎(或稱沙門. 氏菌性食品中毒)：通常在吃了受污染食物(如肉類、蛋類等)，經6－48 小時潛.</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cuY2RjLmdvdi50dy9GaWxlL0dldC84ZWl4RXU0aEZkd0xjR3dlOTRmQUtR" target="_blank">www.cdc.gov.tw</a></p> </div> <div id="dad951296f978ad92e96cbb6d50f1419" class="w-100"> <p class="font-large">#9. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cudGFpc3VnYXIuY29tLnR3L21vbnRobHkvQ1BOLmFzcHg_bXM9MTQ0NyZwPTEzMzg3NDg0JnM9MTMzODc1MTY" target="_blank">專欄-認識病原菌預防食品中毒 - 台糖公司</a></strong></p> <p style="word-break:break-word">2.沙門氏桿菌：在全球各個國家都是重要的食品中毒原因菌，且患者容易成為帶原者，患者復原後仍會由排泄物中排出沙門氏桿菌。蛋類製品汙染沙門氏桿菌是長久以來的問題，最常&nbsp;...</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly93d3cudGFpc3VnYXIuY29tLnR3L21vbnRobHkvQ1BOLmFzcHg_bXM9MTQ0NyZwPTEzMzg3NDg0JnM9MTMzODc1MTY" target="_blank">www.taisugar.com.tw</a></p> </div> <div id="f80ac3d091bf9dc20c9dec99099b5d9a" class="w-100"> <p class="font-large">#10. <strong><a style="word-break:break-word;color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly9mdXR1cmUueXB1LmVkdS50dy9hcHAvaW5kZXgucGhwP0FjdGlvbj1kb3dubG9hZGZpbGUmZmlsZT1XVmhTTUZsWFRtOU1lbU4zVEROQ01GbFdPSGxPZW1zd1RVWTRlazVVYXpCTlJFSm1UbFJqTkUxNlRYVmpSMUp0JmZuYW1lPUxPR0dZU09LTk9EQ0ExWFg1MFBPVVNZV1ZXTU8yNTE0S0xCME5PMjRDQ0ExRkc0MFJPRkMwMTU0QjAxMFZXR0g0NFBPWFQxNTQ0WlNOS1lXMTQzMElDTlBPUDM0V1NHQ1ZYVlhMT0IwVVdZVzAxRkdDQ0E0Q0RQS05PNDBWWFpYNDRKQzU0VFhaU0tPVVNYU1BLMzRHR1lTWlRHRFZTQjBTVzMwMzAwMVFPQTRBNDUwSUNQT1VUWlhCMExLRkdXV1hTMzBHRElHQjQzMEExQTE" target="_blank">07602 中餐烹調-葷食乙級工作項目01：食物性質之認識</a></strong></p> <p style="word-break:break-word">(3) 作為主食的穀類食品，含有何種主要成分，在水中一段時間再經加熱即易被人體消化 ... ①擺盤應有適當比例②儘量擺盤不用考慮比例③避免生熟食交叉汙染④避免使用&nbsp;...</p> <p class="font-small">於 <a style="color:#225e9d" href="https://edu.mediatagtw.com/exit/%E8%85%B8%E7%82%8E%E5%BC%A7%E8%8F%8C%E4%B8%BB%E8%A6%81%E5%AD%98%E5%9C%A8%E6%96%BC%E4%B8%8B%E5%88%97%E4%BD%95%E7%A8%AE%E9%A3%9F%E6%9D%90%E9%A0%88%E7%86%9F%E9%A3%9F%E4%B8%94%E9%81%BF%E5%85%8D%E4%BA%A4%E5%8F%89%E6%B1%99%E6%9F%93/aHR0cHM6Ly9mdXR1cmUueXB1LmVkdS50dy9hcHAvaW5kZXgucGhwP0FjdGlvbj1kb3dubG9hZGZpbGUmZmlsZT1XVmhTTUZsWFRtOU1lbU4zVEROQ01GbFdPSGxPZW1zd1RVWTRlazVVYXpCTlJFSm1UbFJqTkUxNlRYVmpSMUp0JmZuYW1lPUxPR0dZU09LTk9EQ0ExWFg1MFBPVVNZV1ZXTU8yNTE0S0xCME5PMjRDQ0ExRkc0MFJPRkMwMTU0QjAxMFZXR0g0NFBPWFQxNTQ0WlNOS1lXMTQzMElDTlBPUDM0V1NHQ1ZYVlhMT0IwVVdZVzAxRkdDQ0E0Q0RQS05PNDBWWFpYNDRKQzU0VFhaU0tPVVNYU1BLMzRHR1lTWlRHRFZTQjBTVzMwMzAwMVFPQTRBNDUwSUNQT1VUWlhCMExLRkdXV1hTMzBHRElHQjQzMEExQTE" target="_blank">future.ypu.edu.tw</a></p> </div> <div class="w-100 lazyhtml" data-lazyhtml=""> <script type="text/lazyhtml"> <!-- <ins class="adsbygoogle" style="display:block" data-ad-client="ca-pub-1454502568231460" data-ad-slot="2004906763" data-ad-format="auto" data-full-width-responsive="true"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); -->